Full disclosure: I’ve had a few ounces of rum before writing this. I couldn’t really help myself; the Nicaraguan Flor de Caña is such a dangerous mix of deliciously smooth and deliciously inexpensive. After a nice long layover in Panama City — about 8 hours, just long enough for us to get out of the
Tag: getting lost
Whatever the reason, I ventured out into the empty streets with a phone (and no Chinese SIM card), a camera, and a tripod. And promptly got lost.